XX - A - Bistro Vite headless bird - spinach paupiettes puree 500 gr

Bistro Vite headless bird (paupiettes) spinach puree accompanied by a creamy sauce is a delicious traditional meal for one person. Ready-to-eat meals in a convenient dish suitable for the oven and microwave for home or work. Each pack contains 500g.

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Ingredients: See packaging

Defrosting: The safest way to defrost food is to place it in the refrigerator. Cover the food and place it a few hours in advance or the night before in the coldest part of the refrigerator, just above the vegetable drawer. It is best to prepare frozen food within 24 hours of removing it from the freezer. You can also defrost frozen food in the microwave, using the defrost setting.

Store frozen products in a closed freezer at a temperature below -18°C. Do not refreeze after thawing. Close the packaging tightly after each use.