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Fresh Products
€6.50
Boni Selection offers delicious tagliatelle carbonara prepared with 10% cream and 9% pork lardons. Each pack contains 450g.
€56.95
The leg of lamb is a noble, generous and convivial piece, ideal for special occasions or family meals. This cut is a tasty meat
€0.55
Royal Fresh Yeast, fresh baker's yeast for all your baking needs. One packet is enough for 500g to 1kg of flour.
€9.40
BRUGGE jeune gouda reposé tranche, Gouda belge jeune affiné au moins 10 semaines. Goût crémeux et fin. Teneur absolue matières grasses: 31%.
€9.50
Val Dieu Herve cheese with AOP beer is a Belgian cheese from Herve matured with Belgian abbey beer which imparts delicate aromas and flavors of hops.
€11.20
AFFLIGEM Belgian abbey cheese in slices is a semi-hard cheese with a creamy character. Aged for at least 5 weeks. Absolute fat content: 27%.
€13.20
GRIMBERGEN abbey cheese cubes is a semi-hard Belgian cheese prepared in the traditional way and matured for 8 weeks. 280g
€11.25
CHIMAY authentic Trappist cheese of the fathers, Cheese from the Chimay Abbey with semi-hard paste and prepared from whole milk ... 320gr...
€6.70
Issues d’un affinage traditionnel dans les caves de l’Abbaye de Maredsous, ces buchettes fondantes sont idéales en apéritif ou sur plateau..
€5.25
Salted farm butter is handcrafted and sourced from a local farm in the Erquelinnes area. Choose local sources... 250g.
€6.86
Boni Selection offers wild rollmops fillets caught in the northeast Atlantic mixed with a creamy mayonnaise... 350 gr...
€7.65
Cervelas is produced from an authentic Walloon recipe and is lightly smoked. Cervelas is eaten hot or cold. 300 gr.
€8.70
Pelé II steaks are produced from tender Belgian beef which must be cooked to your liking... 400g pack
€6.95
Country sausages are made from Belgian pork. Each pack weighs 390g and must be cooked thoroughly.
€6.57
Ce plat est une option pratique et délicieuse pour les repas rapides ou les moments où vous avez envie de vous régaler avec une saveur asiatique authentique.
€7.99
Prepared on a thin and crispy dough, this pizza offers a perfect marriage between the softness of the cheese and the refined taste of prosciutto crudo.
€11.25
Cut from the back of the lamb, these bone-in ribs are renowned for their tenderness and delicate flavor. Their small size makes them perfect portions.
€11.80
Veal escalope is a thin slice ideal for quick cooking while preserving the tenderness of the meat. Prepared from 100% Belgian veal
€4.50
Maton is a curdled milk obtained by cooking whole milk and buttermilk, to which eggs and sugar are added... Contains 2 tartlets
€13.02
Emmental with a strong flavor and semi-hard texture. This cheese is delicious at the end of a meal, on toast or for preparing sauces...