Crispy-Fire Vlam Pijpen are long sticks of generously spiced and crispy meat wrapped in a pancake. You'll really enjoy them! Fry the frozen product for 6 minutes in fat or oil (180°C). The product is ready when the pancake is golden yellow. Each pack contains 12 Vlam Pijpen of 100g.

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Ingredients: 45% pork, water, wheat flour, breadcrumbs [contient du blé] , 3% Spanish pepper, sugar, colour (annatto, paprika extract), carrots, salt, vegetable fibre, spices, emulsifier, herb, raising agent (E500), wheat starch, antioxidant (E301, citric acid), yeast extract, sunflower oil, vinegar, starch [modifié] , acidity regulator (E575), thickener (xanthan gum).

Defrosting: The safest way to defrost food is to place it in the refrigerator. Cover the food and place it a few hours in advance or the night before in the coldest part of the refrigerator, just above the vegetable drawer. It is best to prepare frozen food within 24 hours of removing it from the freezer. You can also defrost frozen food in the microwave, using the defrost setting.

Store frozen products in a closed freezer at a temperature below -18°C. Close tightly after each use. Do not refreeze after thawing.