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Cheese
€8.73
BONI SELECTION Comté cheese in a block with a controlled designation of origin made from raw cow's milk. This cheese is aged for at least 6 months.
€9.40
BRUGGE jeune gouda reposé tranche, Gouda belge jeune affiné au moins 10 semaines. Goût crémeux et fin. Teneur absolue matières grasses: 31%.
€6.84
BONI SELECTION Gouda Mustard Slice is a young Gouda from Holland with mustard seeds. Each package contains 7 slices (+/-300g)
€9.50
Val Dieu Herve cheese with AOP beer is a Belgian cheese from Herve matured with Belgian abbey beer which imparts delicate aromas and flavors of hops.
€11.20
AFFLIGEM Belgian abbey cheese in slices is a semi-hard cheese with a creamy character. Aged for at least 5 weeks. Absolute fat content: 27%.
€13.20
GRIMBERGEN abbey cheese cubes is a semi-hard Belgian cheese prepared in the traditional way and matured for 8 weeks. 280g
€11.25
CHIMAY authentic Trappist cheese of the fathers, Cheese from the Chimay Abbey with semi-hard paste and prepared from whole milk ... 320gr...
€6.70
Issues d’un affinage traditionnel dans les caves de l’Abbaye de Maredsous, ces buchettes fondantes sont idéales en apéritif ou sur plateau..
€10.33
ENTREMONT Comté Premium is a Gruyère du Comté aged for 10 months... Origin: Haut Jura. Artisanal preparation made from raw milk...
€13.02
Emmental with a strong flavor and semi-hard texture. This cheese is delicious at the end of a meal, on toast or for preparing sauces...
€16.99
BRUGGE GOUD fromage tranches, fromage Belge spécial jeune affiné, rond, à pâte dure et crémeux. Croûte dorée. Goût fruité et sucré. Chaque paquet contient 375 g
€6.84
Herve cheese is a Belgian soft cow's milk cheese with a washed rind. It takes its name from its region of origin: the Pays d'Herve.
€12.20
CHIMAY Trappist cheese slices, Belgian semi-hard Trappist cheese from the Chimay Abbey.... Made from pasteurized cow's milk....
€9.75
GRIMBERGEN Abbey Cheese Caractère, a semi-hard Belgian abbey cheese from Grimbergen. Mild cheese with a light nutty flavor. Each pack contains 300g.
€15.10
Val-Dieu Raclette cheese slices are a semi-hard Belgian abbey cheese with a washed rind. Each pack contains 350g.
€12.70
PERE JOSEPH en tranches est un fromage trappiste Belge à pâte demi-dure et affiné naturellement au goût plein, relevé et à l'arôme corsé ...
€10.29
BONI SELECTION Swiss Gruyère block is made from raw milk... This Swiss Gruyère is a characterful cheese with a hard texture...
€32.12
BONI SELECTION young Belgian gouda in a ball, with a semi-hard texture and a mild and creamy taste... Suitable for vegetarians...+/- 1.8 kg...
€13.75
BRUGGE vieux gouda Belge tranches affiné pendant 8 à 9 mois. Crémeux et goûteux. Excellent lors de l'apéritif ou sur un plateau de fromages.
€14.90
GRIMBERGEN Grand Cru, rested in a block, extra matured. Creamy taste, but full of character, sweet and fruity with a hint of nuts... +/- 425 gr.