Martine Meurens' Liège Syrup Topping is a delicious sweet topping that showcases the unique richness and flavor of Liège syrup, an iconic product of Belgian cuisine. Martine Meurens' Liège Syrup Topping is a gourmet creation that celebrates one of Belgium's most beloved specialties. Liège syrup is the cornerstone of this preparation, and it is renowned for its thick, syrupy texture and mild, sweet taste. It is made by slowly cooking apple and pear juice until it takes on a velvety consistency. This topping is a delicious way to enjoy Liège syrup in a versatile way. It can be used as a sweet topping for a variety of dishes and desserts. For example, it is ideal for topping crepes, waffles, pancakes, ice cream, yogurt, or even toast. Its thick, syrupy consistency makes it a perfect choice for adding a sweet and rich touch to your culinary creations. One of the most appreciated features of this topping is its ease of use. You can spread it directly on your favorite dishes or incorporate it into recipes for an authentic Belgian touch. It's also an excellent choice for those with a sweet tooth looking for a delicious and natural alternative to other sweet toppings. In short, Martine Meurens' Liège syrup topping is a delectable topping that showcases Belgian culinary tradition, with Liège syrup as the star. Its sweetness and versatility make it an ideal accompaniment to many sweet dishes, adding a touch of refinement and flavor to every bite. Each jar contains 340 g.
MORE INFO ABOUT THIS PRODUCT
Ingredients: Concentrated fruit juice (pears, apples, dates), invert sugar syrup, acidifier (citric acid).
Store in a dry place away from heat and light. Close the package tightly after opening.
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