Boni Selection mini viennoiseries consists of 8 small chocolate rolls, 8 small croissants, and 8 raisin pastries. There's nothing like little pastries straight from the oven and that baking smell when you wake up. A treat for the whole family at breakfast with a cup of coffee or hot chocolate. Each pack contains 24 mini pastries weighing 640g.

MORE INFO ABOUT THIS PRODUCT

Ingredient:
Croissants: wheat flour, 24% butter, water, sugar, yeast, free-range eggs, wheat gluten, salt, emulsifier (E472e), flour treatment agent (E300), enzyme.
Pains au chocolat: wheat flour, 22% butter, water, 10.5% chocolate [sucre, pâte de cacao, beurre de cacao, émulsifiant (E322, contient du soja)] , sugar, yeast, free-range eggs, wheat gluten, salt, emulsifier (E472e), flour treatment agent (E300), enzyme.
Raisin pastries: water, wheat flour, 13.5% butter, 14% raisins, sugar, whole milk powder, modified starch, yeast, free-range eggs, whey powder, wheat gluten, skimmed milk powder, salt, gelling agents (E401, E341, E450), emulsifier (E472e), flavoring, flour treatment agent (E300), color (E160a), enzyme.

Defrosting: The safest way to defrost food is to place it in the refrigerator. Cover the food and place it a few hours in advance or the night before in the coldest part of the refrigerator, just above the vegetable drawer. It's best to prepare frozen food within 24 hours of removing it from the freezer. You can also defrost frozen food in the microwave, using the defrost setting.

Store frozen products in a closed freezer at a temperature below -18°C. Close tightly after each use. Do not refreeze after thawing.