XX - Vanreusel Jusbal 24x 125 gr

Vanreusel jusbal is a minced meatball prepared the way grandmother used to make it. It is recommended to reheat the jusbal in meat juice or another hot sauce; the jusbal will absorb all the sauce...

Cooking: Frozen in the fryer 10 min 180°, defrosted in the fryer 4 min 180°, defrosted in the pan 9 min.

A whole box contains 24 juices.

MORE INFO ABOUT THIS PRODUCT

Ingredients: pork (meat, fat), water, horse meat, breadcrumbs (wheat flour, water, yeast, salt), starch (wheat, modified potato), salt, egg powder, vegetable powder, spice mix, dried vegetables (onion, parsley), hydrolyzed soybean, flavor enhancer: E621, E627, E631, flavoring, stabilizer: E450, E452, antioxidant: E316, vegetable oil (rapeseed), yeast extract, acid: E330, color: E150a, E150c, E150d.

Defrosting: The safest way to defrost a product is to place it in the refrigerator. It is best to prepare frozen products within 24 hours of removing them from the freezer. You can also defrost frozen products in the microwave, using the defrost setting.

Store frozen products in a closed freezer at a temperature below -18°C. Do not refreeze after thawing. Close the packaging tightly after each use.