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Dr. Oetker Cupcake Mix lets you easily make 12 delicious plain cupcakes. These cupcakes are ideally shaped for decorating.
| Size | XS | S | M | L |
|---|---|---|---|---|
| Euro | 32/34 | 36 | 38 | 40 |
| USA | 0/2 | 4 | 6 | 8 |
| Bust(in) | 31-32 | 33 | 34 | 36 |
| Bust(cm) | 80.5-82.5 | 84.5 | 87 | 92 |
| Waist(in) | 24-25 | 26 | 27 | 29 |
| Waist(cm) | 62.5-64.5 | 66.5 | 69 | 74 |
| Hips(in) | 34-35 | 36 | 37 | 39 |
| Hips(cm) | 87.5-89.5 | 91.5 | 94 | 99 |
With your arms relaxed at your sides, measure around the fullest part of your chest.
Measure around the narrowest part of your natural waist, generally around the belly button. To ensure a comfortable fit, keep one finger between the measuring tape and your body.
With Dr. Oetker's cupcake mix, you can easily make 12 delicious plain cupcakes. These cupcakes are ideally shaped for easy decoration. Add 2 eggs, 75g softened butter (or margarine), and 75ml milk. Each pack contains 250g.
Preparation :
- Remove the baking tray from the oven and place the 12 small cake molds on it.
- Preheat the oven.
- Pour the dough mix into a bowl, add the softened butter (or margarine), eggs and milk.
- Beat everything with a whisk for about 1 minute, increasing the speed. The batter should be smooth.
- Divide the batter into the 12 molds using 2 tablespoons.
- Place the tray halfway up the oven and cook for about 30 minutes.
- To check for doneness, insert a knife blade into the center of a cupcake. If the batter doesn't stick to the knife, the cupcakes are ready! They should be golden brown.
- Once the cupcakes have cooled on a wire rack, they are ready to be decorated!
MORE INFO ABOUT THIS PRODUCT
Ingredients: wheat flour, sugar, wheat starch, raising agents (E 450i, E 500ii), natural vanilla flavoring.
May contain traces of EGG, MILK, NUTS.
Store in a dry place away from heat and light. Close the package tightly after opening.
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