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Boni Selection's gluten-free garlic salami is a delicious Belgian specialty made with quality meat and boasting an intense, authentic flavor.
| Size | XS | S | M | L |
|---|---|---|---|---|
| Euro | 32/34 | 36 | 38 | 40 |
| USA | 0/2 | 4 | 6 | 8 |
| Bust(in) | 31-32 | 33 | 34 | 36 |
| Bust(cm) | 80.5-82.5 | 84.5 | 87 | 92 |
| Waist(in) | 24-25 | 26 | 27 | 29 |
| Waist(cm) | 62.5-64.5 | 66.5 | 69 | 74 |
| Hips(in) | 34-35 | 36 | 37 | 39 |
| Hips(cm) | 87.5-89.5 | 91.5 | 94 | 99 |
With your arms relaxed at your sides, measure around the fullest part of your chest.
Measure around the narrowest part of your natural waist, generally around the belly button. To ensure a comfortable fit, keep one finger between the measuring tape and your body.
Discover Boni Selection's gluten-free garlic salami, a delicious Belgian specialty made with 65.3% quality meat. Dried and smoked, it offers an intense and authentic flavor that will delight charcuterie lovers. Ideal as a topping for your bread or for your appetizers, this conveniently sliced salami is ready to enjoy. Its size is perfect for sharing or for your everyday meals. Keep it refrigerated to preserve its freshness. Each pack contains 200g.
MORE INFO ABOUT THIS PRODUCT
Ingredients: Pork, pork fat, beef, salt, milk proteins, dextrose, aromatic plants and spices, 0.3% garlic, mustard seeds, pork hemoglobin, lactose, ferments, colorings (E162, E120), antioxidants (E301, E392), preservatives (E250, E252).
100 gr of finished product prepared from 113 gr of pork and beef.
Origin: Belgium.
Packaged in a protective atmosphere.
Store in a dry place away from heat and light. Keep refrigerated (max. +7°C). After opening, keep for 2 days in the refrigerator. Close the package tightly after opening.
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