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Beckers' croquette vol au vent is a typical Belgian specialty, generously filled with pieces of mushrooms and chicken. Not available in supermarkets
Beckers Vol-au-Vent croquettes are a typical Belgian specialty, generously filled with pieces of mushrooms and chicken. Please note: Vol-au-Vent croquettes are not available in supermarkets. Each pack contains 28 x 80 g.
Cooking: Frying: frozen = 7 min. at 180°, thawed = 4 min. at 180°
MORE INFO ABOUT THIS PRODUCT
Ingredients: Water, breadcrumbs (wheat flour (gluten), salt, colour (E100, E160b), yeast), 15% cooked chicken meat (chicken, water, potato starch, salt, thickener (E407)), wheat flour (gluten), 7% mushrooms, palm oil, beef gelatin, dehydrated glucose syrup, caster sugar (sugar, sugar syrup), dextrose, emulsifier (E466, E500), salt, brown sugar (sugar, sugar syrup, colour (E150c)), wheat gluten, stabilizer (E450), onions, thickener (E464), flavour enhancer (E621, E631), spices, glucose syrup, modified potato starch, flavouring (contains soy, wheat), chicken fat, hydrolysed soy protein, onion powder, natural flavouring, food acid (E330).
May contain traces of peanuts.
Defrosting: The safest way to defrost food is to place it in the refrigerator. Cover the food and place it a few hours in advance or the night before in the coldest part of the refrigerator, just above the vegetable drawer. It is best to prepare frozen food within 24 hours of removing it from the freezer. You can also defrost frozen food in the microwave, using the defrost setting.
Store frozen products in a closed freezer at a temperature below -18°C. Do not refreeze after thawing. Close the packaging tightly after each use.
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