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Ijsboerke ICY light vanilla ice cream is produced from skimmed milk and sweetener, suitable for diabetics or low sugar diets
Ijsboerke ICY Light vanilla ice cream is made with skimmed milk and sweeteners, making it suitable for diabetics and those on a low-sugar diet. With Ijsboerke ICY Light ice cream, you can no longer miss out on a delicious frozen dessert. Each box contains 1 liter.
MORE INFO ABOUT THIS PRODUCT
Ingredients: Skimmed milk (origin: EU), sweeteners* (lactitol, aspartame), polydextrose, vegetable fat (coconut), whey powder (contains milk), inulin, milk proteins, emulsifier (mono- and diglycerides of fatty acids), natural vanilla flavoring, stabilizers (locust bean gum, guar gum), coloring foodstuffs (carrot concentrate, concentrated beetroot juice).
Light = reduced fat content (30%) compared to Ijsboerke vanilla.
*sweeteners (lactitol, aspartame) ****Aspartame is a source of phenylalanine.
May contain traces of peanuts and tree nuts.
Defrosting: The safest way to defrost food is to place it in the refrigerator. Cover the food and place it a few hours in advance or the night before in the coldest part of the refrigerator, just above the vegetable drawer. It is best to prepare frozen food within 24 hours of removing it from the freezer. You can also defrost frozen food in the microwave, using the defrost setting.
Store frozen products in a closed freezer at a temperature below -18°C. Close tightly after each use. Do not refreeze after thawing.
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